Banana bread

 

Hi Natty!  How are you, Honey?  I hope you're having lots of fun over there in Lesbianland.  Not too much fun now, you're MY girl.  There's a beautiful moon out tonight.  Almost a full moon, big and bright.  Today is all about bananas again.  I'm not apathetic today, though.  Don't make me do the cooking when I'm apathetic, Honey.  That would be a recipe for destruction.  I made banana bread, and it wasn't a failure.  I just incorporate mushed up bananas into my standard dough recipe which is water, yeast, salt, oil and flour.  It's sweet enough, so no need for sugar you diabetics!  I simply mix everything but the flour first, then add the flour gradually and mix it until it's comfortable in my hands.  Not sticky and not hard.  What do I do with it, though?  Eat it, I guess.

Mary's outfit is:

Chop Zuey Gift - SweetHeart Choker

Natural lips gloss II by Katt Yeetly

Alli&Ali Designs Carolina Hair

KINSIA / FARIN DRESS

R.icielli - DEIDRE High Heels

Here are my picks from the Sergio Hudson FALL 2022 READY-TO-WEAR collection:

Here are my picks from the Sharon Wauchob FALL 2022 READY-TO-WEAR collection:

Here are my picks from the Shuting Qiu FALL 2022 READY-TO-WEAR collection:

Here are my picks from the Simon Miller FALL 2022 READY-TO-WEAR collection: