In the name of Allah, most Gracious, most Merciful.
1. Say, "I seek refuge with the Lord and Cherisher of Mankind,"
2. The King of Mankind.
3. The God of Mankind.
4. From the mischief of the whisperer who withdraws.
5. Who whispers into the hearts of humans.
6. Among jinns and among humans.
(Mankind 112:1-4)
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Sunday, August 26, 2018
Hi Honey
Hi Natty! How's it going today? Has everything gone wild and crazy again? Well not only you and me, but the whole world knows that power and excitement is sexually arousing. So please stay away from boys. Today is Sunday, and Sundays are always busy for me. Every Sunday morning after my daily chores, I clean my mother's bedroom and toilet. Then I have to prepare my lunch and make sure I get a nap in before voice training. Luka has figured out that by playing with the keyboard, she can control Winamp while I'm trying to sing. So there were some sudden stops and leaps today. And true to the nature of cats, she can combine keys in a way no human can. Somehow she managed to mess up the randomizer and audio output. Cats.
What's for dinner today? I fried up some bread and ate that with the marinara sauce I made the other day. It's a true vegetarian sauce: it doesn't work with spaghetti noodles, but it's awesome with bread. I don't know why. I can still taste the garlic... I must have put in a lot. I just ate a sprig of mint, and I can still taste the garlic. Lunch was quick and easy. I have a lot of steak right now, all lean meat. So I cubed a kilo of the stuff and kept it in a marinade of soy sauce, sugar, vinegar and water. The beauty of steak is that a little bit goes a long way. I just pan fried 4 cubes of steak, with a couple of eggs and a little bread, and that's it for lunch. I will certainly teach you how to cook when we get married inshaAllah. It will be lots of fun. I have no friends and I work at home, so I will be hanging out with my wife pretty much 24/7. I plan to make big batches of basic stuff like dough and sauce, so you can keep it in the freezer/cooler, then use whatever you need for the moment. It's very filling, and saves lots of money.
Sunday is BLACK! This is my gothic gypsy hippie look.
What's for dinner today? I fried up some bread and ate that with the marinara sauce I made the other day. It's a true vegetarian sauce: it doesn't work with spaghetti noodles, but it's awesome with bread. I don't know why. I can still taste the garlic... I must have put in a lot. I just ate a sprig of mint, and I can still taste the garlic. Lunch was quick and easy. I have a lot of steak right now, all lean meat. So I cubed a kilo of the stuff and kept it in a marinade of soy sauce, sugar, vinegar and water. The beauty of steak is that a little bit goes a long way. I just pan fried 4 cubes of steak, with a couple of eggs and a little bread, and that's it for lunch. I will certainly teach you how to cook when we get married inshaAllah. It will be lots of fun. I have no friends and I work at home, so I will be hanging out with my wife pretty much 24/7. I plan to make big batches of basic stuff like dough and sauce, so you can keep it in the freezer/cooler, then use whatever you need for the moment. It's very filling, and saves lots of money.
Sunday is BLACK! This is my gothic gypsy hippie look.
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