Oh there's not much going on over here with me today, just the usual routine. I had a couple of anchovy buns left over from yesterday which I wanted to eat for lunch today, but my Mom made some fried rice for me instead. Anchovies are very popular around these here parts. These buns are stuffed with anchovies in a mild red sauce. Quite tasty. I got these at the supermarket when I went to buy chicken. There's a name brand anchovy bun that's a best seller here, that quite tasty too. I suppose I can make my own. But I can't make soft bread like the machines do. I don't have the machines to do it, plus I don't have the oven. Oh my God, a professional oven in this little house would be a nightmare to deal with. I would need an air conditioned room to have a professional oven, otherwise I would hate being in the kitchen. But I guess that's a paradox. In the evening, I did some chainsawing then I went to the night market to buy some dinner for my mother. My dinner was those anchovy buns, which I stuffed with sunny side up eggs and the liver and onions from the other day. No, it wasn't that odd. I would say it was a success. Plus, I used up the leftovers.
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