In the name of Allah, most Gracious, most Merciful
In the name of Allah, most Gracious, most Merciful.
109. They swear their strongest oaths by Allah, that if a Sign came to them, by it they would believe. Say, "Certainly Signs are in the power of Allah. But what will make you realize that if Signs came, they would not believe?"
110. We shall turn to their hearts and their eyes, even as they refused to believe in this in the first instance, We shall leave them in their trespasses to wander in distraction.
(The Cattle 6:109-110)
Hi Natty! How are you today? I hope you are doing well, and enjoying yourself. What did you have for dinner? I finished off the rest of the curry pup fixings I prepped a few days ago. I'm pretty sure the potatoes, onions, and beef I used were real. I can't really tell with flour, but it tasted OK. I always get my lunch at the corner restaurant, and the boss generally gets his produce from the neighbors, who grow the stuff in their yards. That is as pure as it gets. If the produce looks too good to be true, then it's chemically treated. I guess we take this for granted no matter what country we're from, whether it be China or USA. Again, if produce looks excellent then it's not pure. That's just the produce, what about the other stuff? It's a blessing to have knowledge of cooking to be able to tell the quality of food products, but still a lot of junk gets through. Because it looks so good. Or because we are too poor to avoid it. Sigh. Might as well eat the microphone.
I really like Andre Antunes work! The video above is hilarious but seriously, Yoko has found her genre!
Hi Natty! Hi there, rich girl! How much gold can you carry? I take good care of you Honey, inshaAllah. Be sure to guard your health, safety and chastity. I sure would like to do some spending myself, but I always have to wait.
It was a busy morning for me. I had to drive my mother around on some errands. I got back barely in time for lunch, which was takeout rice. Yes I eat takeout all the time nowadays, because I've run out of time. I've got to get all the music in my head published before I croak, and that takes time because it's a labor of love. Anyway, I barely had time for a nap before Mary showed up for her session. But I didn't pass out today. I was tired, but I didn't pass out. I did a little burning in the evening, and I had a simple dinner. I had to use up the dough I made for the curry pups, so I had steak and egg tacos. I didn't get full. I didn't want to get full. I would offer you some, but I'm at the point in my life right now where I would rather buy tortillas than make dough.
Hi Natty! How you doing, Honey? I hope you are bright and happy, and taking good care of your health. It's Monday over here. They lifted the ban on interstate travel today, and the traffic started to pour out of their respective states right at midnight. So there are a lot of strangers in town right now. I didn't go anywhere other than to pick up my lunch, and I spent most of the daylight making curry pups. Oh, and I did my laundry in the evening.
It dawned on me lately that I haven't made curry pups in a long time. I've been cutting back on labor, that's why. I use my standard dough recipe for the curry pups, which is flour, water, yeast, salt and oil. For the stuffing, I chopped up some of my bulk roast beef to add to the curry spices, diced onions and boiled potatoes. For extra moisture and flavor, I added a tablespoon of my home made chilli sauce. It was OK. Tasted like curry pups. My curry pups probably have a little more balls than most other recipes but in the end, curry pups are so normal around here. I've never put boiled eggs in my curry pups like the video above though, but whatever. I'm sure it all comes out the same.
Mary absolutely loved the sideburns!
Hi Natty! Hi Honey! Were you waiting for me? I'm waiting for you! All my love and devotion to my most beautiful Natty, who I cherish so deeply and love with all of my heart. Would you like some spaghetti? Yes, it's spaghetti for dinner again. I have many approaches to spaghetti sauce. My current recipe is based on the basil that's growing in my yard. It's garlic, onion, a can of tomato puree, and basil leaves up the brim of the blender jug. No sugar! I add a little salt afterward when I add the spaghetti noodles. The basil in my yard is telling me to replant it. I can't stop it from flowering anymore. I think I have 2 more batches of sauce left until I'm forced to replant the basil.
Here's my recommendation to the guys in Too Many Zooz: don't stray from that subway sound! Keep it raw! Whenever you play live, recreate the subway!
I love this hair on Mary's avatar. It's high in complexity with many collisions, but it's so gorgeous. And ancient. It's at least 10 years old (Second Life is 18 years old). It's called "Black Marie".
In the name of Allah, most Gracious, most Merciful.
80. They were those who received Allah's guidance. Copy the guidance they received. Say, "No reward for this do I ask of you. This is no less than a message to the worlds."
81. No just estimate of Allah do they make when they say, "Nothing does Allah send down to man." Say, "Who then sent down the Book which Moses brought? A light and guidance to humans, but you make it into sheets for show, while you conceal much. Therein were you taught that which you knew not, neither you nor your fathers." Say, "Allah!" Then leave them to plunge in vain discourse and trifling.
(The Cattle 6:80-81)
What did I do today? Nothing special on the menu, just takeout rice for lunch and beef and potatoes for dinner. I went to the gas station in the morning, and got some gasoline for the weed whacker. I bought a loaf of bread. I sprayed some weed killer around my back yard to get rid of the creepers. I worked some more on drum tracks for Shadowplay's next album, "Rise of the Horizon Creature" aka "Search for the Beast". Anyway, I have to do wardrobe for Mary's avatar next. I love you!
In the name of Allah, most Gracious, most Merciful
