Hi Natty! What's happening today, my love? I hope you are doing and feeling well, and enjoying yourself. It's just an average day here for me. I got a haircut in the morning. Then I stopped by the supermarket and picked up some frozen beef neck bones. I'm tired of using a fish for soup stock, mostly because I find it tedious to separate the meat from the bones. No matter how hard I try, there's always a fish bone in my soup. Beef bones don't have much meat on them usually, but it's easier to separate them from the soup. It's also a different flavor, but I need to beware how much salt I put in it. Let's see, I think I paid RM9 for 8 bones. I usually pay about RM1 or so for one fish. Although I might miss looking at the guy's face when I buy just one mackerel, I think beef bones are a better deal because I can use them again. I just got done simmering the broth for Friday's ramen. Ramen is such a serious procedure for me! Anyway, gotta go. I love you!
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